Easy Eats : Seasonal : Grilling : Grilled Caramel Apples

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Easy Eats > Seasonal : Grilling > Grilled Caramel Apples

Grilled Caramel Apples


Here's one better than caramel apples on a stick. These are warm and caramelicious.

SERVES: 4
PREP TIME: 10 Minutes
COOK TIME: 9 Minutes

Ingredients

2 large apples
1/4 cup caramel topping
aluminum foil

Directions

	Step 1: Heat coals or gas grill for direct heat. Fold four 18x12-inch pieces heavy-duty aluminum foil crosswise in half; spray with cooking spray. Cut apples in half; remove cores. Cut each half into 4 wedges.

	Step 2: Place 4 apple wedges in center of each piece of foil. Drizzle 2 tablespoons caramel topping over apple wedges on each piece of foil. Wrap foil securely around apples.

	Step 3: Grill foil packets, seam sides up, 5 to 6 inches from medium-low heat 8 to 9 minutes or until apples are crisp-tender. Open packets carefully to avoid steam; caramel will be hot. Serve immediately.